Description
Star Lion Rice Vermicelli is a premium-quality, thin rice noodle made from 100% pure rice flour, ensuring an authentic Asian culinary experience. This gluten-free, vegan, and vegetarian product is ideal for a variety of dishes, including stir-fries, soups, salads, and spring rolls. With a soft, light, and chewy texture, these noodles absorb flavors exceptionally well, making them a versatile staple in your kitchen.
Whether you’re preparing a traditional Vietnamese Pho, Thai Pad Thai, Chinese stir-fried noodles, or cold noodle salads, Star Lion Rice Vermicelli offers convenience, taste, and quality in every meal. Quick to cook in just 3-5 minutes, this product is perfect for home cooks and professional chefs alike.
How to Prepare:
-
Boiling Method:
- Bring a pot of water to a boil and add the rice vermicelli.
- Cook for 3-5 minutes or until soft.
- Drain and rinse under cold water to prevent sticking.
-
Soaking Method (for Stir-Fries & Salads):
- Soak vermicelli in warm water for 10-15 minutes until soft.
- Drain and add to stir-fries or salads.
-
Stir-Frying:
- After boiling or soaking, stir-fry with vegetables, sauces, and proteins for a delicious noodle dish.
Popular Recipe Ideas:
🍜 Vietnamese Pho – A flavorful noodle soup with broth, herbs, and protein
🌶 Pad Thai – Stir-fry with peanuts, tofu, and Thai sauce
🥗 Cold Noodle Salad – Toss with fresh vegetables and sesame dressing
🔥 Spicy Stir-Fried Vermicelli – Mixed with soy sauce, garlic, and chili for a bold flavor
Reviews
There are no reviews yet.