Description
Create authentic Asian dishes with Real Thai Rice Vermicelli (375g), a versatile and gluten-free staple perfect for soups, stir-fries, and salads. Made from high-quality rice, these thin, delicate noodles cook quickly and absorb the flavors of your favorite sauces and seasonings, making them an essential ingredient for traditional recipes like Pad Thai, Pho, or fresh spring rolls.
Real Thai Rice Vermicelli is easy to prepare and ideal for quick meals or elaborate dinners. Its light and chewy texture complements a wide range of dishes, offering a healthier alternative to wheat-based noodles. Bring the authentic taste of Thailand to your kitchen with this premium rice vermicelli.
Light, versatile, and naturally gluten-free, Real Thai Vermicelli is ideal for creating healthy, flavorful meals. Its authentic taste brings the essence of Thai cuisine to your kitchen effortlessly.
Usage Instructions:
For Boiling:
- Soak Rice Vermicelli in hot water for 3-5 minutes or until soft.
- Drain and rinse with cold water.
For Stir-Fries:
- Prepare as above, then add to stir-fried vegetables, meat, or tofu with your favorite sauce.
For Soups:
- Add directly to boiling broth and cook until tender for a hearty noodle soup.
Product Specifications for Real Thai Rice Vermicelli – 375g
| Attribute | Details |
|---|---|
| Specialty | Gluten-Free, Authentic Thai Noodles |
| Weight | 375 grams |
| Ingredient Type | Vegetarian |
| Brand | Real Thai |
| Item Package Quantity | 1 |
| Form | Dry Noodles |
| Package Information | Pouch |
| Manufacturer | Real Thai |
| Net Quantity | 375 grams |
| Package Dimensions | 25 x 12 x 5 cm |
| Country of Origin | Thailand |
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