Description
Nottacia Wheat Gluten Powder (250gm) is a premium plant-based protein perfect for baking, cooking, and vegan diets. Rich in protein and elasticity, it is widely used to make seitan (vegan meat substitute), breads, pizza bases, noodles, and other baked goods. This versatile flour alternative helps improve dough texture, gives a chewy bite, and adds nutritional value to your recipes.
Ideal for vegans, fitness enthusiasts, and bakers, our Wheat Gluten Powder is imported with care to deliver top quality. Create delicious high-protein meals and enjoy a healthy lifestyle with this must-have kitchen essential.
Reviews
There are no reviews yet.