Description
Elle & Vire Crème Excellence Whipping Cream is a premium French dairy cream with 35.1% fat content, known worldwide for its rich texture, stability, and superior taste. Made from the finest quality milk in Normandy, France, Elle & Vire Crème whipping cream is the first choice of professional chefs, bakers, and pastry artists.
It whips up quickly, holds volume for hours, and delivers a smooth, velvety texture ideal for cakes, pastries, desserts, mousses, and frosting. Whether you’re baking at home or running a professional bakery, this heavy whipping cream guarantees excellence in every whip.
Key features of Elle & Vire Crème Excellence Whipping Cream:
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Authentic imported French whipping cream
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35.1% fat content for perfect whipping stability
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Ideal for cakes, pastries, mousses, ice creams & desserts
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Long-lasting whipped texture without deflating
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Preferred by professional chefs & home bakers
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Convenient 1L pack
❓ Frequently Asked Questions (FAQs)
1. Is Elle & Vire Crème Excellence Whipping Cream sweetened?
No, Elle & Vire Whipping Cream is unsweetened, allowing you to adjust the sweetness as per your recipe.
2. What is the fat content of Elle & Vire Whipping Cream?
It contains 35.1% fat, making it perfect for whipping, baking, and decorating desserts.
3. Can Elle & Vire Whipping Cream be used for cooking as well as desserts?
Yes, it is versatile – ideal for cakes, pastries, mousses, ice creams, sauces, and soups.
4. Is this cream vegetarian?
Yes, Elle & Vire Whipping Cream is made from pure cow’s milk and is suitable for vegetarians.
5. Does Elle & Vire Whipping Cream whip to a stable texture?
Yes, it whips quickly and holds volume for hours, making it a favorite of professional chefs and bakers.
6. What size pack is available?
Nottacia offers 1L Tetra Pack of Elle & Vire Crème Excellence Whipping Cream.
7. How should I store Elle & Vire Whipping Cream?
Store in a refrigerator at 2°C – 6°C. Once opened, consume within 3 days. Do not freeze.
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