Description
John West Anchovy Fillets are a premium, high-quality seafood delicacy, carefully preserved in oil for rich flavor and enhanced freshness. These anchovy fillets are salt-cured, ensuring a bold, umami taste that enhances pasta, salads, pizzas, and Mediterranean dishes.
Perfectly filleted and ready to use, these small but flavorful fish add a burst of savory depth to any recipe. Whether you’re making Caesar dressing, topping a gourmet pizza, or adding complexity to pasta sauces, these anchovy fillets deliver a deliciously salty and briny kick.
🔗 Amazon Link – John West Anchovy Fillets, 95g
How to Use:
✔ For Caesar Dressing – Blend into homemade Caesar salad dressing.
✔ For Pasta & Sauces – Enhance flavors in puttanesca or aglio e olio.
✔ For Pizza Toppings – Add a bold, salty kick to classic pizzas.
✔ For Mediterranean Dishes – Use in antipasti, tapenade, or bruschetta.
Why Choose John West Anchovy Fillets?
✅ Intense Flavor – Salt-cured for a deep, savory taste.
✅ No Artificial Additives – Pure and natural ingredients.
✅ Sustainably Sourced – Eco-friendly and responsibly caught.
✅ Ready to Use – No prep needed, just open and enjoy.
Product Details John West Anchovy Fillets:
| Attribute | Details |
|---|---|
| Brand | John West |
| Product Name | Anchovy Fillets |
| Weight | 95g (Drained Weight: 50g) |
| Ingredients | Anchovy Fillets, Sunflower Oil, Salt |
| Flavor Profile | Rich, Salty, Umami |
| Preservatives | None |
| Storage | Store in a cool, dry place. Refrigerate after opening. |
| Shelf Life | 12-24 Months |
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